NEW SEASONAL MARKET ITEMS!
SATURDAY MARKET 07.25.15
Live Music by Blanch Newsome
Note: This is the last Saturday to
sign up for Preserve Contest.
(Vendors intending to participate as of press time.)
Amato Winery - seasonal blackberry, blueberry, cranberry, muscadine, orange, peach and strawberry wines. Free samples of a select wine each Saturday.
Bees are my Business - local bee honey and soaps (Available at Zeringue Farm's booth.)
Bob's Produce - pineapple plants
Cox's Meat Market - red meats, tasso, smoked sausages, andouille, chicken and smoked chicken (local and free-range grass-fed beef and free-range chicken)
Durham Farms - Alabama peaches, plums and tomatoes
Fame Confectionery - a variety of sweets and now offering Italian sausage
Homegrown Produce - strawberries, tomatoes, onions, squash, carrots, kale, asparagus, romaine lettuce, cauliflower, cabbage, potatoes
Jefferson Seafood - red fish, trout, catfish, boiled crabs & shrimp, fresh shrimp, peeled shrimp, and more!
La Petite Sophie - NEW! Kouign Amann (which was the pastry of year in Food & Wine Magazine 2012), pecan tart, shoe soles, elephant ears/ or palmiers, almond financiers, citrus madeleines, & soft pretzels w/ chocolate sauce
Papa George's - hot and mild hog's head cheeses, fresh sausage, andouille and "to go" containers of a weekly entree'
Plantation Kettle Corn - kettle corn, cracklins, pork skins, jambalaya, pastalaya
Sally's Country Gourmet Foods - homemade fruit sorbets, banana bread, hummus, pimento cheese, taco seasoning, salad dressings and dips, rice mix and bean soup mix
Sandy's Sweets - homemade pies (new flavors: blackberry, fig, raspberry, peach), sugar free pies and tea cookies, rum cakes, bread pudding, soft dinner rolls, popcorn balls, brownies, and weekly ready-to-eat entrees
Story Produce - Creole tomatoes, cucumbers, bell peppers, eggplant, sweet corn, carrots, blueberries, green beans, specialty peppers, squash, zucchini, beans, peas, watermelons and new crop of spring honey
Voodough Bakery - yeast breads, quick breads and desserts
Zeringue Farm - cucumbers, chicken eggs, duck eggs, eggplant, yellow squash, zucchini, cucuzzi, okra, cushaw pumpkins and Bees are my Business honey
Annual Preserves Contest
Saturday, August 1st
Judging criteria to include both the quality and appearance of the preserves. Products must be labeled to include the name of the preserve along with the month and year that the preserve was made. Entries must be self-preserved by the contestant and participants must register at the Welcome booth prior to the contest date.