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EAST BANK SATURDAY MARKET
Saturdays - 8 am to 12 noon
ORMOND PLANTATION
13786 River Road
DESTREHAN, LA
WEST BANK WEDNESDAY MARKET
Wednesdays - 1:00 pm to 6:00 pm
WINNWOOD SHOPPING CENTER
1313 Paul Maillard Road
LULING, LA
Weekly E-mail
Reminder Sign Up!
Lists vendors, specials, events and
more for each Market.
We are currently booking entertainers for Saturday morning performances. If interested, e-mail us at
or call (504) 782-8517
WANT TO BE A VENDOR?
Click the "Vendors" tab above to learn more
VOLUNTEER OPPORTUNITIES!
Click here to sign up
Copyright 2006 - 2018 German Coast Farmers' Market - All Rights Reserved - Destrehan, Louisiana
WEDNESDAY, MAY 23RD
VENDORS
DeMurs Fine Tea – certified organic loose leaf tea grown in France and blended in Covington, LA.
DJ’s Handcrafted Jewelry – handmade jewelry
Freedom Pens Project - handcrafted pens
Hello My Name Is Salsa - mild, medium, hot, and crawfish boil salsas
Jenny's Sweets - apple, banana nut, blueberry lemon, strawberry, white chocolate lemon, and zucchini bread loaves; creamy coconut, lemon and wedding cakes; pecan pies, creamy pralines
La Petite Sophie Patisserie - artisan pastries including Kouign Amann, shoe soles, elephant ears/palmiers, almond financiers, French Madeleines, sweet and savory tarts, croissants, Pan au chocolate, soft German pretzels with chocolate sauce, beignets, seasonal Little Sophie pop tarts
Mama Mary's Kitchen - pepper and regular jellies including flavors: blackberry pepper with cayenne, habanero, and mayhaw; "sweet heat" jalapeños; assortment of plants from Mama Mary's Little Farm
NOLA Tamales - New Orleans style beef hot tamales - $9/dozen or $4.50/half dozen
Rachel's Luxury Organics - soaps, bath bombs, lip bombs, lotion, body wash, candles, body scrubs, bubble bars, bath salts, and lip scrubs
Sandy's Sweets and Treats - homemade pies such as banana split, millionaire, and assorted fruit, tea cookies, brownies, flavored drinks, and a variety of ready-to-eat hot entrees
Story Produce - tomatoes, jalapeños, blueberries, okra, pattypan squash, zucchini, yellow squash, eggplant, bell peppers, carrots, string beans, cucumbers, onions, fresh beans, red potatoes, raw honey, melons, assorted specialty peppers, cracklins and strawberries
Taste of Life Jellies - savory jellies including lemon, lemon basil, cucumber ginger, roasted onion and garlic, and dehydrated onion
James Zeringue’s Vegetables - yellow squash, yellow zucchini squash, green zucchini squash, spinach, shallots, Creole red onions, leeks, duck eggs, chicken eggs, beets, carrots, radishes, lettuce
WIN A BASKET OF VENDOR PRODUCTS
Visit the Welcome Booth at either Market
to purchase a $10 Seedling Raffle Card
for up to 52 chances to win! This is a fun
win! This is a fun program which give patrons the opportunity to sample Market products. Each week a winner is drawn from card holders who checked in at the Market Welcome Booth. The more you visit, the more chances you have to win!
UPCOMING GUESTS
Saturday, May 26th - Pianist Jake Gold (9:00 AM - 11:00 AM)
Saturday, June 2nd - River Region Master Gardeners (gardening tips, plants for sale), Chef Richard Kiral (10:30 AM -
demonstration of cooking with tomatoes; sampling), Singer Blanch Newsome
Saturday, June 16th - German Coast Farmers' Market 15th Anniversary, Local woodcarvers, Blaine Guillot (cooking demonstration), Carol Zehner (local water colorist), Singer Blanch Newsome
Ormond Plantation
13786 River Road
Destrehan, LA
985.764.8544
Restaurant Hours
11 am - 2 pm Tuesday - Friday
5 pm - 9 pm Thursday & Friday nights.
Featuring Chef Richard Kiral
Bed & Breakfast. Guided tours Tuesday through Saturday by appointment only.
