Open every Saturday morning from 8:00 - 12:00 noon at Ormond Plantation in Destrehan
and every Wednesday afternoon from
1:00 - 6:00 pm at Winnwood Shopping Center parking lot in Luling.
Saturday, July 29
BULLET PROOF VEST FUND RAISER
8:00 AM - 12:00 NOON
Ashley Johnson, founder of St. Charles Parish Vest Collection, will be on site to provide information on her project and to collect
donations to help purchase bullet proof vests
for the St. Charles Parish Sheriff's office.
Sheriff Greg Champagne's endorsement letter.
Jamie Zeringue Hue of Zeringue's Farm will be frying and offering samples of freshly harvested okra as part of a St. Charles Parish Women’s Club grant designed to help people learn different methods of cooking local, seasonal vegetables.
Ama Home Grown - plants
Bees are my Business - local bee honey, honey with walnuts, honey with pecans and walnuts, farm fresh eggs, pickled farm eggs (regular,spicy,hot), soaps
Bob's Produce - pineapple plants, pepper plants and assorted vegetable plants
Brook’s Common Scents - variety of unique, hand-crafted cold press (lye) soaps, scrubs and bath bombs
Chez Celeste Cottage Bakery - assorted muffins, breads, biscotti, granola and iced coffee
Cox's Meat Market - red meats, tasso, smoked sausages, andouille, chicken and smoked chicken (local and free-range grass-fed beef and free-range chicken), rubs
Darlene's Southern Comforts - scented soy candles and fragrance oils - some scents are currently $1 or $2 off plus save even more by purchasing by the case (12 candles)
Homegrown Produce - cauliflower, cabbage, broccoli, spinach, Brussels sprouts, tomatoes, strawberries, green beans, carrot, onions, garlic, potatoes, kale, mirliton, bell peppers, jams
Jefferson Seafood Shack - fresh shrimp, boiled crawfish, peeled shrimp, head on shrimp, fresh fish fillets including catfish, spelled trout, red fish and flounder, lump crab meat, crab salad, alligator, shrimp and crawfish sausages, and stuffed artichokes
La Petite Sophie - artisan pastries including Kouign Amann, shoe soles, elephant ears/palmiers, almond financiers, French Madeleines, sweet and savory tarts, croissants, Pan au Chocolate, soft German pretzels with chocolate sauce, beignets, seasonal Little Sophie pop tarts
Mama Mary’s Kitchen - jellies & pepper jellies, sweet heat pickles & jalapenos and a few varieties of bedding plants, including Aloe Vera, Basils, and Red Salvias. Remember to recycle your jars for $0.50 each credit.
Moon’s Pralines - pralines and treats
NOLA Tamales - New Orleans style beef hot tamales - $9/dozen or $5/half dozen
Plantation Kettle Corn - variety of flavored kettle corn, cracklins, pork skins, jambalaya, and pastalaya
Story Produce - Creole tomatoes, cherry tomatoes, jalapeños, blueberries, okra, pattypan squash, zucchini, yellow squash, fresh farm eggs, fairytale eggplant, eggplant, bell peppers, carrots, string beans, cucumbers, onions, fresh beans, shucked and un-shucked corn, red potatoes, raw honey, melons, and assorted specialty peppers
Taste of Life Jellies - NEW! flavors include lemon, lemon basil, cucumber ginger, roasted onion & garlic, dehydrated onion
Zeringue Farm - okra, cut okra, long green beans, herbs, chicken eggs, duck eggs, fig preserve, herb plants and house plants and Cooking Demo at 10:00 AM featuring fried okra
NOTE TO CUSTOMERS: Payment via $5s and $10s (small bills) are preferred when shopping at the Market.
We are currently booking entertainers for Saturday morning performances. If interested, e-mail us at firstname.lastname@example.org.