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German Coast Farmers' Market - P. O. Box 119, Destrehan, LA 70047 (504) 782-8517 info@germancoastfarmersmarket.org
Welcome to the German Coast Farmers' Market
Our mission is to serve as a community gathering place, tourist destination and a market for a wide range of fresh vegetables, fruits, flowers and other value-added items in the parish of St. Charles.
Locations
Saturday Market
Ormond Plantation
13786 River Road
Destrehan, LA 70047
8 AM - 12 Noon
Wednesday Market
1313 Paul Maillard Road
Luling, LA 70070
1 PM - 5 PM
SNAP Benefits Accepted
We sell gift certificates!!
EBT/SNAP Benefits Accepted
With the German Coast Farmers' Market Match Program, shoppers with SNAP benefits will be given $1 in Market Match tokens for every $1 spent at the market using their EBT card (up to $20 per market day). Tokens can be used to purchase any SNAP eligible products available at the market and have no expiration. Please visit our German Coast Farmers' Market Welcome Booth to use your EBT card at the market.
Saturday, October 24th
Special Guest
Musician Jim Lockwood
(9 AM - 11 AM)
VENDORS
Baby Jay's Handcrafted Wing Sauce - BBQ & tangy wing sauce, hot & spicy wing sauce (preorders: 504-799-7740)
Bees Are My Business - local raw honey (spring, summer, & fall honey available, honeycomb, fresh farm eggs, pickled items, creamed honey, honey butter, fresh peanut butter, bee pollen and more! (preorders: 504-451-8091)
BTC Soaps - handmade soaps, candles, bath items
Camellia Kitchen - brownies, pecan praline cheesecake, bread puddding w/white chocolate sauce, cinnamon rolls w/cream cheese icing, lemon blueberry bread, banana walnut bread, carrot cake, decorated sugar cookies, dog treats (preorders: 504-388-0783)
Cox's Meat Market - a variety of steaks, ground beef, brisket, pork chops, ribs, smoked sausage, andouille, fresh chicken (local free-range grass-fed beef and free-range chicken), rubs, tasso, BBQ specials (preorders: 985-536-2491)
Cus Creations - potted ivy plants and decorated planters
Danny's Salsa - salsas, jellies, mustards, pickled quail eggs, sweet pickle slices, candied jalapenos, chow chow (preorders: 337-517-7397)
Dawbie's - handcrafted seasonal decorations painted by hand
Driskell's Original BBQ - brisket, pulled pork, smoked sausage, BBQ nachos, smoked gouda mac & cheese
brisket chili, spices and rubs for chicken, pork, & beef (preorders: text to 504-470-8856 or via Facebook)
Essentially NOLA - a variety of artisan soaps, soy candles, bath bombs, gift baskets,hand creams, beard care, shampoo bars, masks, natural skin care line of cleaners, oils, and toners
Fleur Dough Lis Bakery - a variety of fresh artisan breads (preorders: 504-338-3206)
Freedom Pens Project - handcrafted wooden items including pens, pencils, yo-yos, crochet needles
Grace by Addison - homemade custom mask chains, masks, t-shirts
Homegrown Produce - a variety of fresh fruit and vegetables, honey
James Zeringue Vegetables - a variety of seasonal vegetables, eggs, honey (preorders: 504-329-5046 & 504-416-1285)
Jefferson Seafood Shack - fresh fish, shrimp, crabmeat, oysters, seafood sausage, stuffed artichokes, crab salad
jel Collections - custom made door hangers and yard signs for all occasions
Jenny's Sweets - fresh baked amazing cakes, pies, and pralines (preorders: 504-915-4031)
La Petite Sophie Patisserie - a variety of French pastries (preorders: 225-328-3340)
Mama Mary's Kitchen - pepper jellies/jams made w/ cayenne, chipotle, and habanero, fruit jellies/jams, "sweet heat" pickles and jalapenos. In addition to our regular products, we will have fig & peach jam and seasonal jellies to include cranberry & apple cinnamon (with and without cayenne pepper) (preorders: text to 504-421-6576)
Mangia! (eat) - iced coffee, mocha whipped iced coffee, almond biscotti
Mississippi Flint Candles - hand poured soy wax candles
NOLA Blends - barrel aged balsamic vinegars, olive oils infused with flavors, marinades, dips, dipping sauces, grilling sauces
NOLA Tamales - New Orleans style beef hot tamales, tamale balls, Mexican 7-Layer dip, chicken and andouille gumbo (preorders: 504-884-7909)
Plantation Kettle Corn - kettle corn, pastalaya, jambalaya, white beans, butter beans w/shrimp, cracklins (preorders: 985-212-9393)
Story Produce - a variety of fresh fruits & vegetables, jams, honey, cracklins (preorders: 504-508-5363)
T & R Dairy Farm - fresh milk, butter, eggs, cheeses (yellow cheddar, white cheddar, habanero, jalapeno, tomato basil, gouda, brie), boiled peanuts (preorders: text to 601-248-3600)
Things N Stuff - jams, jellies, marmalade, preserves, casserole carriers, bowl cozies, oven mitts, potato bags, tortilla cozies, skillet handle covers, face masks, lid grabbers, wine bottle covers, jar openers, figs
Tortue by Tyrell - pecan, caramel and chocolate turtles, chocolate covered almonds and raisins
Wesley Juneau, PT, DPT, OCS (NEW!) - will provide education on what physical therapy is, what physical therapists treat, and how it can help even if a person is not injured or in pain
***vendors are subject to change***
To Our German Coast Farmers' Market Customers
In an effort to continue operating our weekly farmers' markets and give our loyal customers access to the essential items provided by our vendors, we have implemented some changes to the market in order to keep our customers, as well as our vendors safe. These are just a few of the changes that we have implemented:
- Our Market Coordinator is constantly monitoring our patrons to ensure everyone is social distancing and there is no overcrowding in any area of the market.
- All vendors are required to wear a mask.
- Customers must form a single line at each booth and leave at least 5 feet between yourself and other patrons.
- Our vendors are trying to decrease your wait times by bringing in extra staff, as well as packaging items as grab-and-go. You may want to get a vendors name and contact information to preorder items for the following market to reduce your wait time.
- All vendors will have hand sanitizer and use gloves when coming into contact with any food items.
- There will be no outdoor seating and dining tables.
As always, we ask our vendors and customers to stay home if they are feeling ill. Thank you for
your continued support of our market, we will continue to share our vendors' essential items with you as long as we can.
-The GCFM Board
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